Ingredients: Kiwis, pineapple, bananas, pure cane sugar and limes.
Serving Suggestion: Slightly tart New Zealand kiwis softened with fresh pineapple - not just for breakfast! Enjoy in fish tacos, curries, smoked salmon, a butter board with goat cheese and walnuts. Pair with Chèvre, Mascarpone, Brie and Gouda.